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St Paul's Cathedral

Sunday, September 14, 2014 - 14:45

Christmas Lunches at St Paul’s Cathedral

This year St Paul’s Cathedral is offering private Christmas Lunches in the beautiful surroundings of the Wren Suite. Guests will enjoy a festive 3 course feast put together by the Harbour & Jones chefs. Highlights from the menu include, pulled ham hock sourdough toast with piccalilli, braised beef cheek with horseradish potato and herb crusted bone marrow and the mouth watering dessert Caramelia chocolate with textures of clementine.

The Wren Suite is steeped in history; the main room was originally designed by Christopher Wren as one of the many small chapels located in the Crypt. The Wren Suite has many unique features including the honeycomb coloured original stone walls and the small domed ante-chamber, the Beehive, which was the original smelting room for the cathedral lead works.

These private Christmas Lunch packages start from £48 per person. For further details please contact Harbour & Jones on 020 7248 1574.