Bubble Food are proud to have kicked off spring with two fantastic award wins – receiving Best Caterer at the inaugural Christmas Party Awards 2026.

Shortly followed by the delightful news that our ‘Under the Sea’ event – created in partnership with Royal Museums Greenwich at the wonderfully fitting Cutty Sark – was awarded Best Event at The Prestigious Star Awards 2026!

The celebrations didn’t end there, as the month was topped and tailed by two lavish Spring-inspired events that Bubble Food were honoured to cater once again. The first was the IBA Gala at The National Gallery in Trafalgar Square, where 300 guests were treated to an ensemble of canapés and drinks in the opulent gallery space, before concluding the evening with a sit-down dinner in Room 32. The night’s dishes drew direct inspiration from both the event’s iconic venue and its artwork, as well as seasonal florals and produce, creating an ode to rich colour and craft.

Bubble then visited the beautiful Lindley Hall, in the heart of Westminster, for a reception and dinner welcoming over 160 guests for the annual Battersea Gala. Here, the menu and styling of the bright and airy space picked up on themes of luscious springtime gardens and sustainability, reinforcing a sense of renewal and giving back as attendees came together to raise funds and awareness for the unwavering care delivered by Battersea Dogs & Cats Home.