At the top of this year, Bubble Food were delighted to welcome the teams from Historic Royal Palaces to Bubble Food HQ for an Italian-themed evening of hands-on masterclasses and indulgence. With representatives from Hampton Court Palace, Tower of London and Banqueting House among their guests, the night combined cocktail-shaking, pasta-making, and a playful DIY cheesecake station – a fittingly theatrical experience for custodians of some of the capital’s most magnificent spaces.

January also saw Bubble Food return to the iconic Roundhouse for the Autosport Awards 2026, collaborating with Tom Kerridge to deliver a refined seasonal menu with subtle nods to the magic of motorsport. With half a million fan votes cast and figures such as Lando Norris and Ross Brawn in attendance, the evening celebrated excellence at every level – from global icons to devoted fans – across the venue’s circular stage and striking gallery spaces.

They were also proud to be back at the Roundhouse shortly after for the 2026 BIA Gala Dinner – switching gears to welcome over 760 leaders from the life sciences community for an evening of elegant dining and fundraising in this atmospheric setting.

Most recently, Bubble Food were honoured to curate an extravagant Valentine’s celebration for two within The National Gallery, where art and gastronomy intertwined in a bespoke Renaissance-inspired menu – a reminder that London’s treasured venues continue to provide extraordinary backdrops for life’s most meaningful moments.